Art, Craft, Easter Eggs, Holiday

Marbled Easter Eggs

These marbleized eggs are a tradition in my family – I can’t remember a year where we haven’t used this method to dye some eggs! They don’t require very much to achieve the effect and have fun results. Everything used is edible so you can still eat your eggs too – we use our dyed eggs in an Easter bread, but they also make a nice decoration or Easter snack 😉

What you need:

  • Hard Boiled Eggs
  • Food Coloring
  • Cooking Oil
  • Distilled White Vinegar
  • Several Shallow bowls (one for each color you would like)
  • A Fork
  • Paper Towels
  • Clothes that can get messy and a protected work surface!

Step one: Fill your bowls with a couple inches of water and add one Tablespoon of white vinegar to each. Then add several drops of food coloring to each one – the more food coloring you add the brighter your colors will be. I used the primary colors (Red, Yellow, & Blue) to create all the other colors you see on my eggs!

Step two: Add one teaspoon of cooking oil to each bowl. Depending on your bowl size you may need to add more oil – a little bit goes a long way for this, you don’t want it to cover your entire water surface, use a fork to help break up and disperse the oil on the surface.

Step three: Take one of your hard boiled eggs and roll it around in your bowl of color and oil. Once the egg has been completely covered let it set on a paper towel while you roll all your remaining eggs! Tips: If you’re color is not showing up well you can clean your eggs with white vinegar first and/or add more drops of food coloring to your bowls. Roll eggs quickly (but gently!) to make sure you pick up some of the oil spots on your egg.

Step four: Take your colored eggs and gently wipe off any remaining oil with a paper towel. Now roll you egg in a different color – Keep in mind the first color you rolled your egg in and the second color will mix to create a new color! Tips: Don’t dip your egg into too many colors – it can just make your egg brown and loose some of the marbleized effect. Wipe off your egg before you dip into a new color! You may need to break up the oil on the surface again to help pick up the oil spots! Instead of rolling the whole egg you can just dip part of it for a two-toned egg!

We use our dyed eggs in an Easter bread every year but they’re pretty displayed in a bowl too! This is also a fun project to learn about color mixing and the science behind why oil and water don’t mix! Check out Mocomi kids for a quick lesson on the science and a density experiment you can do at home! Mocomi kids also has several egg experiments to do too 🙂 Have a Happy Easter!